Ziyad Cracked Wheat Fine Burghul #1 16oz

Ziyad Cracked Wheat Fine Burghul #1 16oz is a kitchen essential for anyone looking to add a healthy and versatile grain to their meals. Also known as fine bulgur, this traditional Middle Eastern ingredient is made from cracked wheat kernels that have been parboiled, dried, and finely ground, making it easy and quick to prepare. With its mild, nutty flavor and delicate texture, Ziyad Fine Burghul is perfect for a wide variety of dishes, from salads like tabbouleh to soups, stews, and even as a rice substitute.

This 16oz package provides a generous amount of fine burghul, ideal for making authentic Middle Eastern dishes. It’s rich in fiber, low in fat, and a great source of protein, making it not only delicious but also a nutritious addition to your meals. Whether you’re using it as a base for vegetarian dishes or as an accompaniment to meats and vegetables, Ziyad Fine Burghul adds a wholesome, earthy flavor to every bite.

Fine burghul cooks quickly, making it a convenient option for busy weeknights or meal prep. Simply soak or lightly cook the grain, and it’s ready to absorb the flavors of your favorite seasonings, herbs, and spices.

• Fine Grade #1 Burghul: Perfect for tabbouleh, kibbeh, and other Mediterranean dishes.
• Nutritious and Healthy: High in fiber and protein, low in fat, making it a healthy grain choice.
• Easy to Prepare: Quick-cooking, perfect for salads, soups, or as a rice alternative.
• 16oz Package: A convenient size for making multiple servings or storing for later use.
• Authentic Middle Eastern Ingredient: A staple in Mediterranean cooking, delivering traditional flavors to your kitchen.

Bring the authentic taste of the Mediterranean to your table with Ziyad Cracked Wheat Fine Burghul #1 16oz, a nutritious and versatile grain that enhances any meal.

#Albazzarmarket #ZiyadBurghul #FineBurghul #MiddleEasternCooking #HealthyGrains #WholeGrains #CrackedWheat #BulgurWheat #Tabbouleh #MediterraneanRecipes #NutritiousMeals #QuickCooking #TraditionalIngredients